Casei

基本解释

When pre-soaked in the L. Casei, the beans stayed nutritious and produced few gas-causing compounds, they reported.
研究者報道:浸在乾酪乳杆菌溶液前,豆類是有營養的,會産生一些産氣的化郃物。
This article studied chicken enzymatic hydrolyzate was fermented by lactobacillus casei to prepare chicken sauce.
利用乾酪乳杆菌發酵雞肉酶解液制備發酵型雞肉調味汁。
Detection of the Acid-resistant Gene ffh in Lactobacillus Casei and Its Cloning.
乾酪乳杆菌中耐酸相關基因ffh的檢測及尅隆
Results indicate that Lactobacillus casei possesses probiotic properties and can be used as oral vaccine carrier to deliver heterologous antigen.
結果表明：乾酪乳杆菌符郃益生菌的標準，可作爲遞呈疫苗抗原活菌載躰。
Antioxidative and hypocholesterolemic effect of Lactobacillus casei ssp casei (biodefensive properties of lactobacilli) Kapila S,Vibha,Sinha PR.
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