roasted coffee

基本解释

Job Description: The lead roaster has the primary responsibility of managing the production of roasted coffee.
职位描述：首席烘焙师的主要职责的负责咖啡的烘焙生产。
www.nbrc.com.cn
In order to understand the source and mechanism of this quality, a study was conducted to look into the chemical nature of roasted coffee, with respect to its antioxidant properties.
研究人员为了搞清楚这种特性的原理机制，就其抗氧化性能进行了化学性质方面的研究。
Complex and subtle, blackcurrant, plum, followed by roasted coffee, cinnamon, cherry, morello cherry and liquorice.
复杂精致，有黑醋栗、椰子、烤咖啡、肉桂、樱桃、黑樱桃和干草的香味。
www.e-wine.com.cn

When coffee beans are roasted, the plant compound, chlorogenic acid, is broken down.
NEWYORKER: The Operator