lactose

常见例句

• Lactose is the main carbohydrate occurring in milk.
  乳糖是乳的主要碳水化合物.
• Lactose gives glucose and galactose.
  乳糖产生葡萄糖和半乳糖.
• Objective To prepare lactose and starch co - processed compound for direct compression.
  目的制备乳糖-淀粉复合辅料,用于直接压片技术.
• Lactose gives glucose and galactose.
  乳糖产生葡萄糖和半乳糖.
• Objective To approach the effect of lactose free feeding on infants with rotavirus gastroenteritis.
  目的探讨去乳糖饮食佐治小儿轮状病毒肠炎的疗效.
• Lactose fermentation is used to verify the existence of coliform bacteria in national criteria.
  大肠菌群的国标检验法采用乳糖发酵法.
• Intolerance of lactose also been identified as a possible factor, but evidence is limited.
  以前认为是跟消化系统有关, 但是现代医学并无法证明.
• Though children were able to drink milk, they typically developed lactose intolerance as they grew up.
  虽然小孩喝牛奶没有问题, 但在长大后他们通常都会产生乳糖不耐受.
• Bifidobacteria are nonmotile, anaerobic, and ferment lactose and other sugars to acetic and lactic acids.
  双歧杆菌元运动性, 厌氧杆菌, 能发酵乳糖和其它糖产生醋酸和乳酸.
• The Paper mainly studies on hydrolyzing of lactose in milk at the low temperature.
  主要探讨了鲜牛乳中乳糖的低温水解.
• Half of the world's population have lactose intolerance a higher proportion of Asians.
  世界人口的一半有乳糖不耐症,亚洲人中的比例更高.
• The composition is mainly used for improving lactose intolerance and promoting calcium absorption.
  本发明的组合物主要作用是改善乳糖不耐症与促进钙质吸收,主要含维生素D、 乳糖酶.
• Lactose Produced from milk, sometimes as a by product of the cheese making process.
  乳糖产生的牛奶, 有时是因为产品的奶酪决策过程.
• But with lactose intolerance , it makes more consumers indigestion , distensible abdomen and so on after milk.
  为了实现人们“想喝奶和多喝奶”的愿望, 进行低乳糖奶的生产和推广成为必然.
• Bifidobacteria are nonmotile. anaerobic. and ferment lactose and other sugars to acetic and acids.
  双歧杆菌元运动性. 厌氧杆菌. 能发酵乳糖和其它糖产生醋酸和乳酸.
• Aren't most Chinese sensitive to undigested lactose?
  难道大多数中国人不是乳糖不耐受的 吗 ?
• Readily digestible carbohydrates ( such as lactose ) are essential to provide energy.
  易消化碳水化合物 ( 乳糖 ) 是提供仔猪能量所必须的.
• The application of HPLC in research of lactose in milk during heat treatment was also introduced.
  此外,本文还介绍了高效液相色谱法在热处理牛奶乳糖变化研究中的应用.
• All humanbabies can metabolise lactose, but only some adults can manage the trick.
  所有的婴儿可以消化乳糖, 但仅是部分成年人可以做到这一点.
• Yogurt is rich in acid, can be lactose in the milk to acid decomposition.
  酸奶含有丰富的乳酸, 能将奶中的乳糖分解为乳酸.
• Methods : The compound was prepared with crystallization, and the ratio of lactose and starch was 85:15.
  方法通过乳糖结晶工艺制备质量比为85∶15的乳糖-淀粉复合辅料.
• In the preparation of cheese with milk, lactose was used to replace chymosin to produce curd.
  对加酶发酵制作干酪的传统方法进行了改进,用添加乳糖的方法来代替添加酶进行发酵.
• In this paper, the Monod lactose operon modelis described as a computer program by BASIC language.
  本文用BASIC语言设计Monod操纵子数学模型的电子计算机程序.
• The calibration models of moisture, protein, fat, lactose, and sucrose for CHMP are established with MLR.
  使用多元线性回归法分别建立了近红外检测的儿童高钙奶粉水分 、 蛋白 、 脂肪 、 乳糖和蔗糖的快速测定模型.
• Cow's milk contains about 4.7 % lactose.
  牛奶含有大约4.7%的乳糖.
• Lactose gives glucose and galactose.
  乳糖产生葡萄糖和半乳糖.
• Objective To approach the effect of lactose free feeding on infants with rotavirus gastroenteritis.
  目的探讨去乳糖饮食佐治小儿轮状病毒肠炎的疗效.
• Lactose fermentation is used to verify the existence of coliform bacteria in national criteria.
  大肠菌群的国标检验法采用乳糖发酵法.
• Though children were able to drink milk, they typically developed lactose intolerance as they grew up.
  虽然小孩喝牛奶没有问题, 但在长大后他们通常都会产生乳糖不耐受.
• Bifidobacteria are nonmotile, anaerobic, and ferment lactose and other sugars to acetic and lactic acids.
  双歧杆菌元运动性, 厌氧杆菌, 能发酵乳糖和其它糖产生醋酸和乳酸.
• The Paper mainly studies on hydrolyzing of lactose in milk at the low temperature.
  主要探讨了鲜牛乳中乳糖的低温水解.
• Half of the world's population have lactose intolerance a higher proportion of Asians.
  世界人口的一半有乳糖不耐症,亚洲人中的比例更高.
• The composition is mainly used for improving lactose intolerance and promoting calcium absorption.
  本发明的组合物主要作用是改善乳糖不耐症与促进钙质吸收,主要含维生素D、 乳糖酶.
• Lactose Produced from milk, sometimes as a by product of the cheese making process.
  乳糖产生的牛奶, 有时是因为产品的奶酪决策过程.
• But with lactose intolerance , it makes more consumers indigestion , distensible abdomen and so on after milk.
  为了实现人们“想喝奶和多喝奶”的愿望, 进行低乳糖奶的生产和推广成为必然.
• Bifidobacteria are nonmotile. anaerobic. and ferment lactose and other sugars to acetic and acids.
  双歧杆菌元运动性. 厌氧杆菌. 能发酵乳糖和其它糖产生醋酸和乳酸.
• Aren't most Chinese sensitive to undigested lactose?
  难道大多数中国人不是乳糖不耐受的 吗 ?
• Readily digestible carbohydrates ( such as lactose ) are essential to provide energy.
  易消化碳水化合物 ( 乳糖 ) 是提供仔猪能量所必须的.
• The application of HPLC in research of lactose in milk during heat treatment was also introduced.
  此外,本文还介绍了高效液相色谱法在热处理牛奶乳糖变化研究中的应用.
• All humanbabies can metabolise lactose, but only some adults can manage the trick.
  所有的婴儿可以消化乳糖, 但仅是部分成年人可以做到这一点.
• Yogurt is rich in acid, can be lactose in the milk to acid decomposition.
  酸奶含有丰富的乳酸, 能将奶中的乳糖分解为乳酸.
• Methods : The compound was prepared with crystallization, and the ratio of lactose and starch was 85:15.
  方法通过乳糖结晶工艺制备质量比为85∶15的乳糖-淀粉复合辅料.
• In the preparation of cheese with milk, lactose was used to replace chymosin to produce curd.
  对加酶发酵制作干酪的传统方法进行了改进,用添加乳糖的方法来代替添加酶进行发酵.
• The calibration models of moisture, protein, fat, lactose, and sucrose for CHMP are established with MLR.
  使用多元线性回归法分别建立了近红外检测的儿童高钙奶粉水分 、 蛋白 、 脂肪 、 乳糖和蔗糖的快速测定模型.
• Cow's milk contains about 4.7 % lactose.
  牛奶含有大约4.7%的乳糖.
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